Leopold 1760 Gala Night If you like to join us at the Leopold 1760 Gala Night, then please complete the form below. Main Courses Sage and Onion Stuffed Chicken Breast Wrapped in Streaky Bacon with Fondant Potatoes, Roast Vegetables and Rich Gravy Beef Brisket with Fondant Potatoes, Roast Vegetables and Reb Wine Gravy Lemon and Herb Crusted Salmon Fillet With Creamed Leeks and Crushed New Potatoes Mushroom and Hazelnut Roast With Greens, Crushed New Potatoes and Gravy Deserts Mixed Berry Traditional Trifle Chocolate Brownie With Vanilla Ice Cream Biscoff Cheesecake With Whipped Traditional Cheese Board Name * First Name Last Name Email * Phone * (###) ### #### Tickets * Number of Tickets 1 2 3 4 5 6 7 8 9 10 Main Courses Tell us which options you require Puddings Any Dietary Requirements? Thank you for booking the Leopold 1760 Gala Night!Click the link below to pay for you tickets now and confirm your booking - Pay NowPlease remember to select the correct number of tickets on the payment screenIf you’d prefer to pay in cash, then please contact W.Bro Barry Conckerton via phone or email barryconk@outlook.com01723 352112